How to Use Chef's Knife Techniques to Wash and Cut a Bell Pepper Safely
February 1, 2026
Learn safe and effective chef's knife techniques for washing and cutting bell peppers with step-by-step instructions, common mistakes to avoid, and pro tips for beginners.
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Mastering the Julienne Cut for Beef: Safe and Precise Knife Skills
February 1, 2026
Learn how to julienne beef with clear, practical steps focused on knife safety, grip, and precise cutting technique for consistent, professional-quality results.
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Knife Skills for Tenderizing Beef: Step-by-Step Cutting Technique
January 31, 2026
Learn the best knife skills to tenderize any cut of beef safely and efficiently. Master blade choice, grip, and techniques to improve beef texture like a chef.
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